About
Miss Kitty’s is a Southwestern steakhouse on Route 66 in Williams, AZ.
Our menu showcases everything from choice steaks to fried chicken and lighter vegetarian options like BBQ cauliflower tacos and veggie tortilla lasagna.
We emphasize agave-based spirits, regional beers from Williams and Flagstaff, and frozen cocktails, ensuring our beverage program is just as exciting as the food.
Come on in and pull up a stool.
Location
Located at Trailborn Grand Canyon
642 E Rte 66
Williams, AZ 86046
Hours
Dinner
4:00pm–8:00pm Daily
Bar
4:00pm–8:00pm Daily
Miss Kitty's Steakhouse
Menus
Snacks
SWEET SOUTHERN CORN HUSH PUPPIES
Comeback sauce
SMOKED SALMON DIP
Crudites, crostini
SALSAS AND CHIPS
Pico de gallo, pineapple serrano, tomatillo
BRUSSELS SPROUTS
Chorizo, red onion, queso fundido
WINGS
6 each, your choice of sauce, Buffalo, Tequila BBQ, Dry Rub, and Ranch or Blue Cheese
Soups, Salads, Starters
TOMATO TORTILLA SOUP
Avocado, cilantro, lime
AZ WEDGE
Iceberg, pico de gallo, smoked bacon, Maytag blue, crispy onions, poblano ranch
SPICY CAESAR
Romaine, parm, smoked chile, anchovy dressing, croutons
ROUTE 66 FRIES
Sidewinder fries, bbq pulled pork, tequila bbq, grated cheddar, pickled red onion
STEAMED MUSSELS
White wine, bacon, rosemary, butter
Handheld Stuff
MISS KITTY'S BURGER
8 oz patty, American, shredduce, tomato, onion, pickle, brioche
GREAT AMERICAN SMASH BURGER
The definitive recipe from the Trailborn culinary team. Double smash patty, onions, 1000 Island, potato bread
FRIED CHICKEN SANDWICH
House pickles, spicy crema, shredduce, BBQ aioli, brioche
66 PULLED PORK SANDWICH
Mustard ranch slaw, tequila BBQ, brioche
BBQ CAULIFLOWER TACOS
3x6” flour tortillas, fried cauliflower, bell pepper, pickled onion, green onion, mustard ranch slaw, BBQ sauce
Steaks
16oz Ribeye
Served with your choice of rub, sauce, and sides
8oz Tri Tip
Served with your choice of rub, sauce, and sides
12oz NY Strip
Served with your choice of rub, sauce, and sides
24oz Porterhouse
Served with your choice of rub, sauce, and sides
Rubs
Chipotle BBQ, Black Chile Coffee, Three Peppercorn, Rosemary Garlic
Sauces
Bordelaise, Green Chile Tomatillo, Bearnaise, Tequila BBQ
Entrees
SURF AND TURF
Pan seared 6oz filet, jumbo shrimp, goat cheese mash, seasonal vegetables, demi sauce
CAMPFIRE STYLE PAN FRIED CHICKEN
Braised collards, goat cheese mash, red eye gravy
MISS KITTY'S CATFISH
Stoneground grits, pico de gallo, braised collards
PAN ROASTED SALMON
BBQ glaze, charred pineapple, serrano relish, sweet corn esquites
VEGGIE TORTILLA LASAGNA
Vegan enchilada sauce, roasted corn, vegan queso
Sides
Braised Collards
Sidewinder Fries
Mustard Ranch Slaw
Goat Cheese Mashed Yukon Potatoes
Charred Corn Esquites
Side Salad
tomatoes, bell peppers, croutons, cheddar, ranch
Baked Potato
+2 for Loaded
Sweets
GREEN CHILE APPLE PIE
Cinnamon ice cream
CHURROS Y CHOCOLATE
Crispy cinnamon sugar dusted churros, Mexican chocolate dip
TEXAS SHEET CAKE
Dark devil's food, dark chocolate buttercream, candied pecans, vanilla ice cream
SCOOP OF GELATO
Rotating flavors
Cocktails
ALL AMERICAN OLD FASHIONED
Bourbon, Dr. Pepper reduction, orange bitters
CANYON BREEZE
Gin, orgeat, lemon, peach, soda water
KITTY'S SPRITZ
Vodka, cranberry, lemon, simple syrup, soda water
DESERT NEGRONI
Mezcal, campari, vermouth, grapefruit peel
GRAND MARTINI
Vodka, vermouth, orange bitters, lemon, olives
BLOOD ORANGE MARGARITA
Tequila, triplesec, lime, blood orange, tajin
SAGE & HUCKLEBERRY COOLER (NA)
Huckleberry puree, lemon, honey, sage leaves, bubbles
APPLES AND GINGER (NA)
Apple cider, ginger syrup, lime juice, cinnamon, bubbles
Wine by the Glass
SAUVIGNON BLANC
CHARDONNAY
PINOT NOIR
CABERNET SAUVIGNON
Beer
COORS LIGHT
MICHELOB ULTRA
GRAND CANYON BREWERY AMERICAN PILSNER
BARRIO BREWING, AZ BLONDE ALE
AZ LOC ALE TOASTY AMBER LAGER
LUMBERYARD ‘MISS KITTY’S’ DAMBER
MOTHER ROAD BREWING 'SUNDAY DRIVE' LAGER
MOTHER ROAD BREWING 'TOWER STATION' IPA
